工厂位于村口的一处下沉式场地上,结合场地特征和功能要求,地下一层作为藏酒的酒窖,和道路衔接的地面一层为生产空间,生产的序列沿着场地线性延伸:浸米、煮米、发酵混合、过滤、挤压、杀菌、产品包装。这一系列的工序形成了建筑整体的空间韵律。同时,一条平行的遮阳步道为参观者提供了参观走廊,也为村民提供了开放的公共休息廊道。地上二层作为休闲体验的观景平台,也是游客和村民的交流空间。
建筑形式体量和周边的民宅楼房呼应,采用混凝土建造。拱顶结构成为空间的竖向标识,在不同标高上形成逐渐退减的空间密度。地下室是封闭的酒窖,地面一层兼具生产和参观需求,二层则是开放的平台。根据功能需求,墙面围护采用当地常见的镂空红砖墙,强调了拱顶结构形态。
米酒生产在传统手工酿造工艺基础上,配备了现代化的过滤、杀菌、灌装系统,新厂生产的米酒可销往省内外市场。
Location: Shantou Village, Dadongba Town,Songyang
Completion: 2019.05
Shantou Village in Dadongba Town has a long history for its rice wine production in the County. A new rice wine factory has been programmed to provide a standardized space for large-scale production and branding operations by integrating family workshops into a collective union. It also promotes the ecological agriculture, rural tourism, and specialty agricultural products industries to accelerate the industrial development and increase village income.
The factory is situated at the village entry on a sunken site. The programs are organized into three levels: production on ground floor, leisure on second floor and a wine cellar occupies the basement level.
On ground level, the production space is stretched along the linear site with a series of compartments following the production sequence: rice soaking, cooking, fermentation mixing, filtering, squeezing, high temperature cooking, sterilization, and product packaging.
A parallel covered walkway provides viewing corridor for visitors, as well as open public lounge for villagers.
The second floor provides a public platform for both visitors and villagers with tasting rooms and viewing terraces.
It is estimated that the factory can produce 1500 kilograms of rice wine per day. Equipped with modern filtration, sterilization and filling systems, the rice wine produced in the new factory can be sold to markets in and outside the province.
This factory becomes the acupuncture program in Shantou Village to increase villagers and collective economic income and revitalize the village through authentic agricultural product and heritage.